Laccase Enzyme Laccase is a highly active enzyme that made from Aspergillus Oryzae through submerged fermentation and membrane concentration technique. The manufact
Feed Complex Enzyme Complex enzymes (feed grade) is designed according to the characteristics of livestock
and poultry's digestive system and the nutrition of their feed
Phytase Enzyme Phytase Enzymeis made from the strain of Pichia Paseoris through cultivation and extraction technique. It can degrade phytic acid into inositol or ph
Protease Enzyme This product is developed and extracted from ASP. usamii no.537. As an enzyme for catalysis of protein hydrolysis under pH 2.5-4.0, this product can
Glucoamylase Enzyme Glucoamylase is the hydrolytic enzyme of α-1,4 glucosan, it is made from Aspergillus niger through cultivation and extraction technique
Bacterial Alpha-Amylase Enzyme Bacterial alpha-amylase enzymeis made from the strain of Bacillus subtilis through cultivation, fermentation and extraction technique. It can catalyz
Acid Cellulase Enzyme(powder) Sunson Acid cellulase enzyme (carboxymethyl cellulase:CMCase) [EC3.2.1.4] is made from a refined strain of Trichoderma reesei though liquid fermentat
Pectinase Enzyme WINEZYME is formulated for Red and White grapes.
This product is manufactured in accordance with the standards of FDA, WHO and UECFA.
This product i
Beta Glucanase Enzyme Beta Glucanase [EC3.2.1.6] is made from Teichoderma reesei through cultivation and extraction technique.
this product contains abundant Beta-Glucana
Heat Stable Alpha-Amylase Enzyme (liquid) Heat Stable Alpha-Amylase Enzyme is made from the best strain of Bacillus licheniformis
through deep fermentation and extraction technique. FDA rega